More Articles in Dining Profiles
Beet Salad, The Gage The Beet Goes On
By Irish Mae Silvestre

They may not be the most popular of vegetables, but we feel that this root vegetable certainly deserves its 15 minutes of fame, thanks to its antioxidant and anti-inflammatory properties….

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Taste Taste of Chicago 2014
By TCW

With so many choices for today’s Taste of Chicago visitor, we wanted to talk to some of the newcomers to see what they’re about and what they’ll serve. Each is…

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_Huber-Thomas-4-close-up- The Philosopher Chef
By Kate Silver

Thomas Lents, Executive Chef, Sixteen at Trump Expect the unexpected when dining at Sixteen at Trump. The presentation is a delight, but a chef who quotes a philosopher? Absolutely. Chef…

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