Pomegranate Restaurant, Redmond Washington

By
Laura Levy Shatkin
– Posted on March 25, 2012Posted in: Wine-ing Women
pom

The seasonal menu at Pomegranate Bistro is Lisa Dupar’s expression of local fresh ingredients. The addition of the recently opened Pom Bar gives the folks in Redmond a reason to stay local, rather than cross the bridge into Seattle. There’s amazing comfort food on the menu and fabulous tasty baked goods to suite just about all tastes. We also walked away with the Diva on Redmond dining’s cookbook: 2011 IACp Award Winning “Fried Chicken and Champagne,” available on Jessica’s Biscuit and Amazon.

We had a memorable trip and visit with Lisa and Jonathan and look forward to taking them on a culinary journey of Chicago on their next visit. Check out the photo gallery below!

Pomegranate Bistro
18005 NE 68th Street
Redmond, WA 98052
425-556-5972
www.duparandcompany.com

 

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About Laura Levy Shatkin

Laura Levy Shatkin served for 10 years as food and wine critic for the Chicago Reader. Later, she became an Emmy-nominated executive producer for Taste, a 30-minute food and wine show on NBC-5 Chicago, which later merged into www.WineTasteTV.com, where Ms. Levy is a partner/owner. Today, she teaches private wine classes and hosts wine parties for consumers and firms, and continues to tell the video stories of wine, girlfriends and wine travel on her TCW blog, Wine…ing Women.